I have just made a cauliflower sandwich spread for my lunch tomorrow.
1/4 small cauliflower
1 spring onion
2 tbsp vegan mayonaise
I steamed the cauliflower and then mashed it. Once cooled I added a chopped spring onion and a grated carrot and stirred in the mayonaise. This is a very chunky filling, more like a salad mix. I guess I could of steamed the cauliflower for longer until it was softer, it would become more like a spread. It is also nice mixed or served with pickled beetroot. Can be served on its own in a sandwich or with additional salad or vegan cheese. Additional herbs would also be nice. I plan to make another sandwich filling with the leftover cauliflower tomorrow and will post the results.